The Christmas Recipe Book of Mediterranea Italia

Il Libro di Ricette di Natale di Mediterranea Italia

Dear,
in this Book of Recipes you will find some traditional dishes of the Christmas holidays, revisited with our products that add character and taste to these famous dishes of our Mediterranean cuisine.
The products of our company are recognized throughout the world for being qualitatively exceptional, many restaurateurs have chosen them for their characteristics and their goodness.
The recipes that we will present to you are easy to make and you will be amazed to try how using one of the Mediterranea Italia products the dish will enhance the taste and flavor of the sauce.

For example, have you ever thought about making the classic Neapolitan Ragù with Peeled Tomatoes? Probably not, however, due to its specific qualities, Mediterranea Italia peeled tomatoes hold up very well to long cooking, preserving the body, flavor and tastiness of the dish.
Just as, a classic of Sicilian cuisine, the Swordfish and Pistachios recipe is a finer and more delicate dish with our diced tomato and yet the wonderful recipe of prawns with porcini mushrooms retains all its sweetness with our cherry tomato wholesome and genuine.

And then, ready on the table with our Christmas recipes to give an extra touch of imagination and quality in the kitchen, using the fabulous products of Mediterranea Italia which, from the workbenches of professional catering, you can also bring to your home purchasing them at an exceptional price on our Website.
See you soon and Happy Holidays!